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Tai Seng Food Guide � 29 Hidden Food Gems in Tai Seng / Ubi / Macpherson - Miss Tam Chiak
Operating Days: Daily. Operating Time: 11 AM to 1 AM. Address: 28 Liang Seah Street, S Facebook Page. Instagram Page. Liang Seah Street, also known as the steamboat street (well, at least to me), has many steamboat restaurants and other eateries along the same stretch. It was a cold and gloomy evening and here we are, standing at the street deciding which steamboat restaurant to try. We were attracted by the projector that screened the shop name �??� on the ground, and that�s how we came to know about this restaurant and decided to give it a try. This is the shop front of the restauran. Yakinikuohji offers value-for-money Japanese BBQ meat buffet The people around me would know how much of a meat lover I am. Whenever I have to make a decision between meat and seafood, there is no doubt I would go for the former. While passing by Clementi, I came across Yakinikuohji, a Japanese BBQ meat buffet restaurant. A huge menu was plastered on the glass walls, and looking at the meats they offer was what made me vow to visit this enticing restaurant one day. The buffet comes in Article by Georgina Tang. KOREAN restaurant in Singapore, North, Casual Dining.� Buffet options include pork collar, beef short ribs and squid, amongst many others. The restaurant is located at Sembawang Shopping Centre, with free shuttle bus services available from both Yishun and Sembawang MRT station making it convenient to reach. atmospheres. Casual Dining, Family Friendly.

The portion is crazy huge even the guys in the team think so! The succulent chicken thigh chunks were extremely savoury and juicy. Address: Blk Ubi Road 1, Singapore Opening Hours: Monday to Friday: 6.

Saturday: 6. Closed on Sunday. Madam Lee takes care of the roasting and chopping while her assistant takes orders. Roasted traditionally with charcoal, the duck sports a reddish-brown skin which had a hint of smokiness. The meat was full of flavour. The char siew stole the show. Slightly charred, the char siew had a thin layer of fat and tender lean meat. I also love their Cantonese-style boiled soups. Address: Blk Ubi Road 1, , Singapore Email Address: general meimeiroast.

Opening Hours: Weekdays: 11am to 5pm. Weekends: 11am to 3pm. Looking for quick and affordable Thai food in Taiseng? Took Lae Dee is the place to go! But Took Lae Dee is not only that, it serves really authentic restaurant-quality Thai food. You may choose either minced chicken or pork with a crispy yet runny fried egg on rice.

Your order is cooked only upon order, so you can be assured that your dish comes immediately from the wok. Opening Hours: 11am to 9pm daily. Last order at pm. Pancake King uses only fresh ingredients such as banana, carrot, pumpkin, walnuts, raisin and prunes, and the best quality butter from New Zealand or Australia to make their pancakes. Adequately crispy, spongy and moist, the pancake is actually made with no oil at all.

Address: Ubi Road 1, Singapore Email Address: info madjackgroup. Opening Hours: Weekdays: am to 5pm. Saturdays: 7am to 3pm. Closed on Sundays and Public Holidays. Opening Hours: am to pm daily. Closed on Saturdays.

Marinated with several herbs and spices, the tender chicken thigh is smashed before being deep-fried. It was not as oily as I had expected and the skin was crisp. Remember to pair it with the chilli. Opening Hours: 7am to 2pm daily. Closed on Sundays. Apart from the usual minced meat, sliced fish, and fried fish noodles, the stall offers seafood, and tom yum noodles.

The dish that we loved the most was the Koka noodles because it was springy and cooked just right. Address: 61 Tai Seng Ave, Singapore Opening Hours: 9am to 3pm daily or till sold out. Closed on weekends.

We loved the intestines which are deep-fried, and the incorporation of pineapples in the sauce. Opening Hours: 8am to am daily.

Peh selects the best fish at 11pm, washes and chops them in the wee hours to prepare for business. The meat on the fish head fell off easily and the sweetness of the fresh fish was very evident. Address: 79A Circuit Rd, , Singapore Opening Hours: 12pm to 8pm daily. Closed on Thursdays. The pork belly sits in a stock of about 20 types of herbs and spices for 3 hours before it is braised for 14 hours. You can expect the pork belly to have a good proportion of meat and fat.

Address: Ubi Ave 1 , Singapore Opening Hours: 11am to 7pm daily. Closed on Tuesdays. The prata here is always sold out by the end of the day! You can request for either fish or mutton curry to go with your crispy prata.

Opening Hours: 6am to pm daily. Closed on Mondays. Address: 72 Circuit Rd, , Singapore Opening Hours: 11am to pm daily.

The roasted chicken was succulent and its skin was lightly savoury. My colleague preferred the steamed chicken as it tasted fresher. Address: Steamboat Buffet Near Yishun 78 Circuit Road , Singapore Opening Hours: 7am to 7pm daily. Usually sold out by 4pm. Closed on Wednesdays. Every ingredient that I chose was fried well too. My favourite ingredient was the fried vegetable-cake which was crispy and savoury. It was also the first thing to be gone from the plate!

The crowd sure loves the prata here. Address: MacPherson Rd, Singapore Opening Hours: 24 hours daily. Look forward to well-marinated minced meat, crunchy water chestnut, and sweet firm prawns in each dumpling. The Thai-style wanton mee was pretty decent but the dumplings and fried wanton stole the show! Address: Blk Ubi Ave 2, Singapore Opening Hours: am to 3pm daily. Just mix it well with the dark sauce hidden beneath the noodles, and the runny egg yolk sitting in a separate bowl of soup!

Address: Ubi Ave 1, , Singapore Mobile: , The breaded exterior, which was golden brown and crisp, gave way with an audible crunch, when I cut into it. It has a better texture than dory and I like that the batter was not too thick. Surprisingly, the dish was not too spicy.

It was extremely palatable and I downed the broth really quickly. Opening Hours: 11am to 10pm daily. Fans of Zaolek will be pleased to know that they are bringing their famous Lok Lok steamboat buffet back! Email Address: zaolek. Opening Hours: Weekdays: 10am to 5pm.

Saturdays: 10am to 2pm. Light, milky, and sweet, the fish soup was addictive and was swimming with tender Batang fish. I like the fried egg strips which soak up the broth well. The Tom Yam Soup was light, sour, sweet, and spicy. It was very palatable, if you ask me! Address: Ubi Road 3 , Singapore Opening Hours: Weekdays: am to 3pm. Saturdays: am to pm.

They use chicken rice instead of white rice here. The chicken is deep-fried without any batter, while the fish is coated with batter before being deep-fried. I prefer chicken usually but I love the fried fish more! Opening Hours: Weekdays: 8am to 8pm.

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